Undergraduate geography major Ally Miller has received the Leadership Trust Award through the Letters & Science Honors Program.
The honor also provides funding to be used by the students to help plan, develop, and implement projects designed to improve the UW-Madison, the community, and/or the university student body.
In promoting healthy relationships with food and community, the Slow Food Friends project seeks to meet the needs of four interrelated organizations: Slow Food-UW, the Boys and Girls Club of Dane County, Quaker Housing Inc for senior citizens and people with disabilities, and the South Madison Farmer’s Market.
This campus-community partnership provides spaces for intergenerational and cross-cultural interaction while celebrating the many agricultural and environmental initiatives that exist within South Madison.