Spring 2026 Letters & Science magazine
The Spring 2026 issue of the Letters & Science magazine is here! Dive into stories on navigating the attention economy, alumni building careers in sustainability and a mushroom that somehow escaped cultivation captivity.
Read More »A STEM Major’s Summer in Political Science
Sophomore Winnie Zhao devoted her experience with the College of Letters & Science’s LASER program to studying populism in Brazil — a deliberate step out of her comfort zone.
Funding the Future of Black Community Research
A timely fellowship from the College of Letters & Science supports a key community-focused project.
What We Did on Your Summer Vacation
From new faces to refreshed places, catch up on the top 10 headlines from a busy summer on campus.
Faculty receive 2026-27 WARF Named Professorships, Kellett Fellowships, and Romnes Awards
22 L&S faculty have been awarded fellowships from the Office of the Vice Chancellor for Research (OVCR) for 2026-2027. The awardees span the four research divisions on campus: arts and humanities, physical sciences, social sciences and biological sciences.
L&S Projects That Will Transform Science and Energy Receive DOE Genesis Mission Funding
For interim L&S Dean Kristin Eschenfelder, these awards confirm that the university is living up to its reputation of rigorous research to benefit the public good.
Found: Mega-Earth!
Researchers with the Wisconsin Center for Origins Research have discovered their first exoplanet, a 170-million-year-old planet more than 2.5 times larger than the Earth.
The Power of Leading Through Listening
Miranda Garcia-Dove, an L&S Dean’s Ambassador and 2026 Truman Scholar, is creating meaningful conversation and bridging divides on campus.
Understanding Marriage and Its Relationship to Divorce
During Allan Koritzinsky’s 50-plus years as a divorce attorney, he became an expert on the road to ending a marriage. Now he’s using what he learned to help married couples avoid the need to visit an office like his.
Harvesting Data to Grow Farmers Markets
Since 2011, a team of UW–Madison researchers and community collaborators have secured $5.3 million in U.S. Department of Agriculture (USDA) and National Science Foundation (NSF) funding to support local food systems and farmers markets around the country.
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